Strawberry Cream Cheese Pastries

Celebrate Mom with a sweet treat by Denise Wild (@medenisewild) that’s simple, delicious, and fun to make. Pair it with a chocolate peanut butter shake, and serve it to her as a light breakfast in bed to show her how much you care this Mother’s Day.


  • 1 package of crescent rolls
  • Cream cheese
  • Strawberry jam
  • Strawberries
  • Shaped cookie cutters


  1. Unroll the crescent roll dough onto a greased baking sheet, and cut it into decorative shapes using the cookie cutters.
  2. Transfer the cut shapes onto another baking sheet.
  3. Bake the dough shapes according to the instructions on the package, and allow the shapes to cool for at least 5 minutes.
  4. Mix one part cream cheese with one part strawberry jam, and spread that mixture onto each pastry, avoiding the edges.
  5. Cut up several strawberries, and sprinkle them on top of the cream cheese spread.

What you'll need